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sotto closing los angeles

Sotto’s Chef-Owner Explains the Celebrated Restaurant’s Sudden Closure

Steve Samson’s Italian eatery serves its last pie this Saturday

Chef Steve Samson’s Five Favorite Dishes in L.A.

Sotto's frontman tells us where to get the best steak, foie gras, and an unexpected salad
Bill Chait

Bill Chait Is Setting the Table

The prolific restaurateur behind hot spots like Bestia, Petty Cash, République, and Broken Spanish, has announced he's stepping down as the managing partner of Sprout restaurant group to "pursue his own independent projects." In 2014 we profiled the former chain operator who told us what it takes to run a restaurant empire.

Outstanding in the Field and Alex Weiser Team Up for Epic Farm Dinner

Chefs Brian Dunsmoor, Roxana Jullapat and more will join farmer Alex Weiser for a fundraising dinner this Saturday

Shrooming at Sotto with a White Truffle Tasting Menu

The southern Italian restaurant is offering a four course omakase-style white truffle tasting while supplies last

The Food Event: Meet the Chefs – Steve Samson

Why the Sotto chef has truffles on his mind for our upcoming culinary fest

Chefs Embark on Their Biggest Culinary Challenge Yet: Parenthood

Baby talk with Vinny Dotolo, Ludo Lefebvre, Suzanne Goin, Walter Manzke, and Steve Samson.

The Italian Saviors: Steve Samson & Zach Pollack

Los Angeles isn’t wanting for great Italian restaurants, but most of them paint Italy’s food with broad strokes.