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Mezcal

The Golden Age of Mezcal Is Finally Upon L.A.

Two game-changing artisanal brands, Real Minero and Mezcaloteca, are finally on their way to the city
L.A.’s Top Chefs

Dining Under the Stars With Four of L.A.’s Top Chefs

Neal Fraser, Antonia Lofaso, Kris Morningstar, and Colin Akiyama were in the kitchen to celebrate the launch of the Crystal Visa Infinite credit card

Decoding the Wine List: Italian

L.A. wine gurus tell you what to drink and how to pair it at Love & Salt, DeSano Pizza Bakery, Sotto, and Scopa Italian Roots

Stagga Like Us: The Pro-Drinker’s Guide to Day Drinking in Venice

How to make your lazy Sunday even lazier on Abbot Kinney
10 Best New Restaurants

The Top 10 Best New Restaurants of 2014

Restaurant critic Patric Kuh crowns the year’s best new arrivals, plus insider tips from Dine editor Lesley Bargar Suter

What Rich People Drink at Scopa Italian Roots

Steve Livigni and Pablo Moix Debut a big-bucks cocktail menu

Scopa Italian Roots

The team that brought Black Market Liquor Bar to the Valley is behind this bustling, brick-walled dining hall in Venice that’s become a night owl hangout

Best New Restaurants 2013: Too New To Tell

A handful of promising newcomers that didn’t make the deadline

This Just In: Scopa Italian Roots Set to Open on November 14

Details on the highly anticipated project from dream team chef Antonia Lofaso and barmen Steve Livigni and Pablo Moix.