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Bucato

Oh, Snapped: Bucato Bans Phone Use, Diners Revolt

Don't shoot! Ed Keebler and Evan Funke just want you to have a good time.

Q&A: Agnès Varda on California Life

An interview with the visionary French filmmaker on the eve of her new exhibition and screening series at LACMA

Q&A: Josh Loeb of Rustic Canyon on Expansion and Dreaming Big

With four new concepts in the works and exciting new chef partnerships, the Rustic Canyon group is one to watch.

Q&A: Anne Willan on Julia Child and Smuggling Truffles in From France

Willan's new memoir, One Soufflé At A Time, is out today.

Three Balanchine Ballets, One Free Picnic

The Music Center is hosting Los Angeles Ballet and American Ballet Theatre for a trio of performances. We spoke the with Los Angeles Ballet artistic directors Thordal Christensen and Colleen Neary.

Yod & Hair: A Q&A with the Filmmakers of The Source Family

An early-'70s experiment in psychedelic West Coast Utopianism that remarkably did not end in mass suicide.

The Crack King is Back: Writer Jesse Katz On Hustling With Freeway Rick

A Q&A about our June issue profile of Ricky Ross

Q&A: Sonoko Sakai of Common Grains

The soba master and culinary missionary discusses how she turned her love of Japanese buckwheat noodles into a second career

Murder in Black and White: A Q&A with Writer Steven Mikulan About the Tabloid-Drenched Trial of Dr. Bernard Finch and Carole Tregoff

In the April issue of Los Angeles magazine, writer Steven Mikulan looks back at a nearly forgotten L.A. crime that once shocked the country—the killing of Barbara Finch by her husband, Bernard, with the help of his mistress, Carole Tregoff. Executive editor Matthew Segal speaks with Mikulan about the story

Behind the Bartender: Naomi Schimek of Spare Room

Q&A with the woman behind the drinks at the Hollywood Roosevelt's hip bowling alley/cocktail lounge.