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3 Restaurants You Have to Try This May

A swanky new European spot in a restored DTLA hotel and more

Chef Dakota Weiss Tells Us Her 10 Favorite Dishes in L.A.

One is a sandwich from Fat Sal's, so you know this list is legit
10 Best New Restaurants

The Top 10 Best New Restaurants of 2014

Restaurant critic Patric Kuh crowns the year’s best new arrivals, plus insider tips from Dine editor Lesley Bargar Suter

Where to Taste Fall in L.A. (Even if Doesn’t Feel Like It)

How local chefs are incorporating their favorite fall ingredients

Boba + Beer? Try Pine & Crane’s Taiwanese Summer Shandy

This refreshing beverage combines lager, passionfruit green tea, and boba

10 Must-Try Cold Dishes for Hot Weather

Because it's too hot to eat anything else...

Pine & Crane Debuts Summer Menu

New produce arrivals from owner Vivian Ku’s family farm, including coveted yellow watermelon

Pine & Crane

The café’s farm-to-table approach to Taiwanese beef rolls and peanutty dandan noodles is easy to relish