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Roast-Beef Los Angeles magazine

Bringing in the Dough at Bub and Grandma’s

Plus, new and notable restaurants Caviar Kaspia, The Butcher's Daughter and Pizzeria Bianco

Dunsmoor Brings the Slow Burn of “Heritage Cookery” to Glassell Park

Brian Dunsmoor’s eponymous Glassell Park eatery serves up modern American classics with an old-world sizzle

3 New and Notable L.A. Restaurants to Try in October

A new cheese-focused restaurant in Pasadena, and more
daedo

3 New and Notable L.A. Restaurants to Try in August

An exciting new Korean BBQ spot, and more
soulmate

3 New and Notable L.A. Restaurants to Try in July

A New York-style pizza spot in Pasadena, and more
u street pizza

3 New and Notable L.A. Restaurants to Try in June

A New York-style pizza spot in Pasadena, and more
santolina

3 New L.A. Restaurants to Try in May

A breezy Mediterranean rooftop spot in Beverly Hills, and more
n-soto

A New Restaurant from the N/Naka Team Traces the Immigrant Journey from Japan to America

At n/soto, Niki Nakayama and Carol Iida-Nakayama are feeding the heart and soul
crudo e nudo

Crudo e Nudo Is Serving Up Fresh, Sustainable Fish—and an Exciting New Business Model

Former Michael’s chef Brian Bornemann and girlfriend Leena Culhane serve up their faves at the new Santa Monica raw bar and seafood market
bungalow kitchen long beach

3 New Restaurants to Try in April

A crowd-pleasing new indoor-outdoor spot in Long Beach, and more