Tag: Nancy Silverton
Nancy Silverton’s Ice Creams Are Now in Your Frozen Food Aisle
Nancy's Fancy is being sold by the pint at all Gelson’s Markets
Crash Course: Osteria Mozza Reopens Today
The restaurant was temporarily closed after a pickup truck ran into its front door
Osteria Mozza Temporarily Closed After Pickup Truck Slams Into Its Entrance
Pizzeria Mozza and Chi Spacca were not affected by the car accident
She’s So Fancy: Nancy Silverton Joins L.A.’s Ice Cream Movement
Flavors like Roasted Banana with Bourbon and Pecan Praline will be available in the spring
James Beard Foundation ‘Taste America!’ Dinner
They love us, they really love us—and they’ll prove it at an epic dinner and reception this Friday
Nancy Silverton Wins Big at 2014 James Beard Awards
The founder of Pizzeria Mozza and Osteria Mozza took home an award that hasn't been won by an L.A. chef since 1998
Kinder Garden: Kids Put Their Green Thumbs to Work at L.A. Schools
Brussels sprouts or eggplant? At hundreds of schools, it’s elementary
The L.A. Invasion: Top Chefs Hop the Pacific to Launch Asian Outposts
Investigating the small but steady eastward migration of top L.A. restaurateurs
Suzanne Goin, Nancy Silverton, Michael Cimarusti Among James Beard Award Finalists
Jon Shook, Vinny Dotolo, Dahlia Narvaez, and Caroline Styne made the cut
All About the New La Brea Bakery
An L.A. icon is back and better than ever
