Tag: Michael Voltaggio
How To Get A Sandwich Named After You At Michael Voltaggio’s Newest Restaurant
It’s for a good cause—and your ego
6 Things to Know About the Food and Drink at Desert Trip
Top billing for the mega-concert in Indio includes Curtis Stone and Michael Voltaggio.
Bite of the Week: The ‘New Deli’ from Michael Voltaggio’s Sack Sandwiches
An up-close look at our editors’ favorite bites from around the city
Michael Voltaggio Takes Selfies for Charity and Dishes on New Restaurant Plans
The Top Chef champ plans to open an unnamed concept on Sunset Boulevard by the end of the year
My LA to Z: Michael Voltaggio
The prolific chef behind ink. and new star of Travel Channel’s Breaking Borders (premiering March 15) talks tattoo artistry, Candy Crush, and the best falafel you’ve never had
Michael Voltaggio Eats Spiders in Cambodia, Makes Friends in the West Bank
The L.A. chef's new Travel Channel Show, Breaking Borders, takes him into conflict zones
In It to Lin It: Mei Lin Heads Back to L.A. after Top Chef Victory
The former Ink. sous chef, who triumphed by merging Asian and Mexican flavors, could see herself cooking at a casual neighborhood restaurant in L.A.
Future Nosh: From Ink.Sack to Ink.Wrap
Michael Voltaggio might want to come up with his own burrito prototype
The Five Things You Should Know About Cadet’s Cocktail Program
The restaurant keeps it neighborhood-friendly with no drink costing more than $13
10 New Reasons to Eat at LAX
Pre-flight caviar, anyone?
