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Beach Beauties: Manhattan Beach

The joke is that the owner, who had been living on the property for ten years, just wanted a walk-in pantry and heated floors when he approached KAA Design Group in 2006.

Event Alert: Taco Tasting by Chef Tim Hollingsworth

The Shade Hotel hosts the chef on September 15.

Chez Soi Closes; Mark Gold Departs Struggling Restaurant

Thierry Perez is making some changes to his concept.

Fishing with Dynamite

A premium raw bar near the beach shouldn't be unusual, but it is

Event Alert: Rick Tramonto is Coming to Town!

The Strand House hosts the Chicago-based chef for one night only.

Behind the Bartender: Julian Cox of Circa

From Manhattan Beach to Mid-City, Cox has helped develop some of the city's best bars.

Getting Saucy: Make Fishing with Dynamite’s Saffron Aioli

Chef David Lefevre shares his seafaring recipe.

Circa

In this loungy tavern, Octavio Becerra—along with executive chef Bryon Freeze—channels the culinary melting pot of L.A.

Exclusive: Your First Look at the Cocktail List at Fishing With Dynamite

David LeFevre and Jerry Garbus on how and what to drink with fish (and explosives).

Sustainable Shopping: Fish Tips for the Home Cook

Chefs David LeFevre (of the forthcoming Fishing with Dynamite) and Takao Iinuma of Genji Sushi on buying fish retail.