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A New Sake Bar in Echo Park Isn’t What You’d Expect

Ototo has set out to democratize Japanese rice wine
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A Tiny Six-Seat South Bay Sushi Spot Is Exploring the Nuances of Aged Fish

At Sushi I-Naba, a surfer and Japanese expat is making some of L.A.'s most exciting sushi
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Blackship’s Italian-Japanese Fusion Isn’t Gimmicky, It’s Delicious

Chef Keiichi Kurobe is blurring the lines between ramen and pasta, East and West

Six-Seat Japanese Restaurant Hayato Is Like a Portal Into Another World

Brandon Hayato Go's kaiseki spot has a menu like no other in L.A. right now
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The 7 Best All-You-Can-Eat Sushi Places in the L.A. Area Right Now

It's time to destigmatize discount fresh fish
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A Japanese Fast Food Chain’s Takoyaki—aka Octopus Balls—Debut in Gardena

Gindaco's first U.S. location opens in the South Bay
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Delicious Little Tokyo Is an Inside Look at the Neighborhood’s Fascinating Culinary Heritage

Local historians, sushi chefs, and mochi makers invite the public to take a peek

These Spicy Japanese Noodles Come with a Sensible Warning

Think of the spiciest thing you’ve ever eaten. Now imagine spicier.

The Essential Guide to L.A.’s Best Japanese Food

There’s never been a more exciting time to explore the city’s deep roster of Japanese gems