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Santa Monica Farmers’ Market Report: Green Pistachios are Here Today, Gone Tomorrow

Chefs go nuts for the unique flavor of fresh pistachios

The Food Event: Meet the Chefs – C.J. Jacobson

Girasol's top chef busts out the brown butter

The Best New Restaurants of 2013

Mind-bending Tex-Mex! Perfect Izakaya! Pure-blooded Italian! Lusty vegan (for real)! Whether they’re celebrating what fire can do to meat or what plants can do for your palate, this year’s tastiest arrivals are full of surprises

The Top 10 Best New Restaurants of 2013

Whether they’re celebrating what fire can do to meat or what plants can do for your palate, this year’s tastiest arrivals are full of surprises

Sherry Yard’s Helms Bakery, Trois Mec, Chi Spacca, & More Will Be at Our Best New Restaurants Gala

Get a taste of Bucato, Girasol, Bestia, the Hart & the Hunter, Allumette and more of the year's best!

An Insider’s Guide to the Top 10 Best New Restaurants of 2013

Patric Kuh has named this year's best new eats. Now, here's the 411 on all 10

Girasol

The Valley has long struggled to find a middle ground between hole-in-the-wall and haute. Girasol—and its culinary director, CJ “the tall guy from Top Chef” Jacobson—help fill the gap.

Now Open: CJ Jacobson Talks About His Menu at Girasol

There's a new farm to table restaurant in Studio City.