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Culina’s New Head Chef Is Bringing Tuscany to L.A. in the Way Only a Tuscan Could

Luca Moriconi is channeling his Italian childhood, by way of the Santa Monica Farmers' Market
Food Events

5 Food Events Not to Miss in November

Big-name chefs, white truffles, questioning the nature of gluttony, and more

The Seven Best New Happy Hours

From crudo and cocktails at Culina to drunken nachos and craft beers at Magnolia House

Michelin Men: Two Italian Star Chefs Pop Up in L.A.

Vito Mollica and Matteo Temperini bring their award-winning cuisine to Culina and One Pico
In-N-Out

Oscars Restaurant Power Rankings: Where to Eat after the Awards

When the ceremony is over, it's time to gorge on burgers and pizza before heading to Chateau

Golden Globes Restaurant Power Rankings: Where to Look for the Stars

If you want to see A-listers push food around, these are the spots

Champagne Wishes: Five Unusual Spots to Enjoy Bubbly in L.A.

Champagne isn’t only for NYE but also for massages, burlesque shows, and airport terminals

There’s a New Bloody Mary in Town, Just in Time for Your Weekend

All about Cecconi's new Bloody Mary cart, plus another DIY option

Best New Restaurant No. 9: Culina

An Italian cucina that never loses sight of tradition

Best New Restaurants of 2010

Pork belly dumplings on the 24th floor of a downtown high-rise, crispy cod fritters in Little Tokyo, and roasted jidori chicken in a Malibu minimall—here are L.A.’s tastiest debuts