Tag: Cookbooks
Eric Wareheim Is Luring Fans of Gross-Out Comedy to the World of Fine Food
The comedian and author of the new cookbook 'Foodheim: A Culinary Adventure' talks about setting out to write "a real food bible"
Next Time You Can’t Get a Rez at Jon & Vinny’s, You Can Make This Pasta at Home
The new cookbook Eat. Cook. L.A. rounds up local chefs’ best dishes
How to Make Grain-Free, Dairy-Free, Refined-Sugar-Free Desserts That Actually Taste Good
The duo behind Sweet Laurel prove baking can be delicious and healthy
Here’s How to Make Jeremy Fox’s James Beard Award-Worthy Spring Salad
The Rustic Canyon chef is up for both Best Chef and Best Cookbook
Prune Dinner at Lucques, with Gabrielle Hamilton
Meet the chef and author of the bestselling memoir "Blood, Bones & Butter" on Tuesday, November 11
Ludo Cooks with George Mendes, Yotam Ottolenghi Joins Joan McNamara
Two internationally-acclaimed chefs visit L.A. for cookbook events
Hot Out of the Oven: Fall’s Most Anticipated Cookbooks
It’s cookbook season in Los Angeles, and these tantalizing reads are worth their salt
Make Zoe Nathan’s Fresh Blueberry Brioche
From the chef’s new cookbook, Huckleberry: Stories, Secrets, and Recipes From Our Kitchen
La Cocina: Two Local Latin Cookbooks Worth Reading
Explore the back roads of Baja California and the national flavors of El Salvador with these two cookbooks by a local chef and a home cook.
La Cocina: Put a Little Latin Flavor in Your Kitchen with Sabores Yucatecos
A must-have Latin American cookbook by a local chef
