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Immigration From Mainland China Has Transformed L.A.’s Chinese Food Landscape

David R. Chan, who’s eaten at 7,000 Chinese restaurants, dishes on the evolution

Boiled, Steamed, or Pan Fried? A Guide to Chinese Dumplings

Dumpling pro Ker Zhu of Mason's Dumpling Shop walks us through the particulars

This Regional Chinese Cuisine Is What’s Missing from Your Life

Shaanxi has endless spices and aromatic noodles as wide as your belt

China’s Hottest Noodle Is Turning Heads in San Gabriel Valley

This is like the "it noodle" right now
Top 10 Chinese Restaurants

The 9 Best Chinese Restaurants in L.A.

Christmas day might signal spiral-sliced ham to some, but to many others, it means Chinese food. From finger-licking Dungeness crabs in Rosemead to the crunchiest shrimp toast in Beverly Hills, here are our picks for the city's finest Far East eats

Fight Black Friday Blues with Kung Pao Chicken at E.P. & L.P.

Take comfort in a bowl of shrimp fried rice and more

8 Ways to Immerse Yourself in Chinese Culture in the San Gabriel Valley

Dim sum, Chinese gardens, massages, and more
Triple 8

Triple 8 Brings Serious Chinese Dumplings and Seafood to Downtown

With this latest restaurant, M2K Group continues its epicurean expansion in Downtown L.A. and beyond

The World’s Largest Hooters Will Open in Las Vegas

It will be poolside at the Palms, which also has great Szechuan food, because nothing is too over-the-top in Vegas

4 Greatest Combos at the Panda Express Innovation Kitchen

Because bikini season is around the corner.