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Inside the Peruvian Restaurant in WeHo Everyone’s Raving about

Chef Ricardo Zarate rekindles his passion for firey Peruvian cooking

11 Astonishing L.A. Gingerbread Houses

You can WALK inside one of them

The Most Iconic Recipes from Classic L.A. Restaurants Revealed

The Cobb salad from the Brown Derby became iconic, the spicy tuna dip from Carlos ’n Charlie’s… not so much

Noshtradamus: L.A.’s Top Chefs Predict the Hot Food Trends of 2016

Who says braises are in and avocado toast should just die already?

Meet Foie Grock: L.A.’s Self-Proclaimed #1 Chef-Led Alternative Rock Cover Band

Duff Goldman, Bruce Kalman and a few other culinarians start a rock band.

Santa Monica Farmers’ Market Report: Five Chefs Share Their Thanksgiving Shopping List

How Ari Taymor, Jessica Koslow, Matthew Biancaniello, and more shop for their Thanksgiving meal

Award-Winning Chef Marcus Samuelsson Heads to Roy Choi’s POT

A one-night-only dinner featuring dishes from Samuelsson’s newest cookbook

The Food Event: Meet the Chefs – David LeFevre

The Manhattan Beach chef brings a slice of his famous Key Lime pie
Scratch | Bar

5 San Fernando Valley Picks From Phillip Frankland Lee

The Gadarene Swine chef shares thoughts on Peruvian ceviche, rare pan beef, and the best baked green mussels

3 L.A. Chefs to Star on Upcoming Season of Top Chef

Bravo's cooking show will feature local chefs Mei Lin, Katsuji Tanabe, and Aaron Grissom when it premieres in October