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L.A. chefs

Tastes Like Spring at These Restaurants

L.A. chefs embrace the season with showstopping dishes

Union’s First Anniversary Means a Family-Style Feast (Yes, There Will Be Porchetta)

There will be porchetta, of course, as Bruce Kalman's Pasadena restaurant celebrates a memorable first year

Santa Monica Farmers Market Report: Spot Prawns Are Back

Captain Ben Hyman of Wild Local Seafood has the Santa Barbara delicacies, but don't blink—the season is short

Mark Peel and Bruce Kalman Join the Grand Central Market Makeover

Downtown's historic food hub braces for the opening of Bombo and a new pasta bar

Holiday Dining: Where to Find Feast of the Seven Fishes

Union and Blue Plate Oysterette will serve seafood extravaganzas on Christmas Eve

How Dry: A Drought Awareness Bash at Greenbar Distillery

Matt Biancaniello will be crafting drinks for this Sunday’s water-wise benefit

The Food Event: Meet the Chefs – Bruce Kalman

Pasadena's Italian-minded chef puts a spin on wild smoked salmon

Chef Bruce Kalman’s Must-Have L.A. Dishes

Chef Bruce Kalman shares his must-have L.A. dishes

National Burger Day Recipe: Italian-Style Pickle Relish from Bruce Kalman

The Union chef piles his patty with this tangy giardiniere

What to Eat at Bruce Kalman’s Union in Pasadena

The chef's new project opens tomorrow, March 11