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Behind the Bartender: Mary Bartlett of Honeycut

Not only is she great at breaking phones, she's also quite the make-out expert
Clifton's Cafeteria

Behind the Bartender: Chris Amirault of The Corner Door

This talented barman is all about Japanese whiskey right now

Behind the Bartender: Cari Hah of Big Bar

Where she likes to drink and who makes the best low-ABV cocktails in town

Behind the Bartender: Gabriella Mlynarczyk of Birch

Where she gets her inspiration and what she's drinking when she's not at work
Justin Pike

Behind the Bartender: Justin Pike of the Tasting Kitchen

Why the Venice hot spot's booze guy is drinking canned sake

Behind the Bartender: Karen Grill of Sassafras

What's the next big thing in cocktails? A good time

Behind the Bartender: Devon Espinosa of The Church Key

The best night to sit at Espinosa's bar is...

Behind the Bartender: Alex Day of Honeycut

Where’s the best place to get a Negroni in L.A.?

Behind the Bartender: Michael Gotovac of Dan Tana’s

Vintage Los Angeles’s Alison Martino sits down with the beloved barman to reflect on the landmark restaurant’s 50th Anniversary

Behind the Bartender: Vincenzo Marianella of Copa d’Oro

The Godfather of Cocktails hints at what he’s up to in Manhattan Beach