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This Thanksgiving, why not ditch the corkscrew and pick up your bottle opener? Your taste buds will thank you.
Los Angeles restaurants are stepping up to help our East Coast brethren and sistren who were affected by the ravages of Hurricane Sandy. Wanna do your part? Here’s the scoop we’ve gotten from around town.
“He’s very serious about beer,” the Stone Brewing Co. P.R. specialist explained after my unexpectedly business-like interview with Stone CEO and co-founder Greg Koch.
Big, dark, and roasty, stouts are the perfect way to help you keep warm during our blistering cold SoCal winter. And while it’s true that I celebrate stouts throughout the year, they’ve gone ahead and gotten themselves a real life day of their own. That’s right! Today is the second annual International Stout Day, which sounds like the perfect reason to crack one at your desk right now!
L.A. beer guy Ryan Sweeney could never be accused of being a one-trick pony. And yet, he’s obsessed about never becoming one.