On Wednesday, July 29, Los Angeles magazine celebrated the August Best of LA® 2015 issue with a sunset soiree at Above SIXTY, the bar and pool located on the rooftop of the SIXTY Hotel. The evening toasted the winners honored in the famed issue with refreshing Grey Goose cocktails, Peroni Nastro Azzurro, and Malibu Family Wines. Guests were also treated to stunning 360° views of Los Angeles, delicious bites from Caulfield’s Bar & Dining Room, and sweets from Sprinkles Cupcakes.
Winners, Editors and guests gathered poolside at Above SIXTY
Chris Martin, Edward Allen, Dine Editor Lesley Bargar Suter, and Jessica Ma
Gloria Pink, Richard Pink and Beverly Pink of the iconic Pick’s Hot Dog
Mo Othman and Jasmine Summer of Orleans & York Deli
Ray Pierce of Hollywood Aerial Arts and guest
Best Caftans awarded to Lotta Stensson Boutique
Emmis Publishing President & Chief Strategy Officer Greg Loewen, Editor-in-Chief Mary Melton, and Publisher Erika Anderson
Dusty Schlabach and Karmen Aghazarian of Thairapy Salon
Attendees enjoyed refreshing Grey Goose cocktails
Ariana Basseri, Lana Basseri
Attendees were served refreshing and summery drinks by Grey Goose
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