Cleo

 Cleo provides a distinctively light and fresh menu that evokes a contemporary Mezze bar and showcases sbe Executive Chef Danny Elmaleh’s Mediterranean-inspired specialty dishes. The menu features selections of meats, seafood, vegetables, salads and homemade Laffa flatbreads.

Winter Thyme Sour

Indredients
2 oz Pisco Porton
.75 oz Egg White
.75 oz Fresh Lemon Juice
.75 oz Thyme Infused Simple Syrup

Directions
Shake and serve up with a thyme sprig garnish.

WHERE TO ENJOY:

cleorestaurant.com