Mezzomondo Trattoria

This is a sweet spot with Tuscan yellow walls and Louis Prima serenading through dinner. When the waiter asks what you’re in the mood for, tell him the Four-O-Five—a salad of avocado, hearts of palm, mango, and Parmesan—and the fettuccine with a light and frothy meat sauce. Hearty lunchtime sandwiches include smoked salmon and mascarpone on semo-lina bread. “The usage of cellular phone,” states the menu, “will jeopardize the preparation of our risotto.”