Eveleigh

A former Sunset Strip cottage-turned-Kenneth Cole store is now a chic bastion of California cuisine. The patio with the cityscape view is the place to be. Small plates range from yellowtail crudo┬áto a braised pork cheek with roasted veggies. Larger appetites can devour a rib-eye cap with chanterelles or a ruby fillet of ocean trout with crispy skin we’d eat by itself.