Another of the many Italians in Brentwood, this cozy room in a retail cul-de-sac has washed-denim walls, olive oil and balsamic vinegar on the tables, and a good ratio of waitstaff to patrons. The food falls into the homey category: simple salads of greens or burrata and prosciutto; hearty gnocchi with porcini sauce; pappardelle with osso buco; grilled salmon with leeks and potatoes. Pizzas are popular, as is the tiramisu, which is loaded with whipped cream.