Dal Rae

Best Prime Rib Dinner, August 2015

A truly authentic prime rib dinner requires a time machine to transport you to the 1950s, but your Prius will do if you point it toward Pico Rivera, where the legendary Dal Rae has been serving the Rat Pack-approved indulgence for more than 50 years. The eastern prime rib of beef isn’t just a steak; it’s a tribute to the meat-and-potato days—a massive slab of ruby red beef that barely fits on the plate with sides of creamy mashed potatoes, asparagus, and cheesy garlic bread. Ordering à la carte is for the suckers who lost the keys to their DeLorean.