Wine Bar

The Sherman Oaks man-cave-cum- honky-tonk is totally modern in its mix of inquisitive crowd, good vittles, and broad wine selection meant to be shared. At AUGUSTINE peckish patrons can delight in how pork schnitzel brings out the rustic shade in a carignan. If you’ve ever wanted to try, say, a ’71 bordeaux, you’re in luck: Not only do they specialize in old vintages here, but they’ll split the pour (and sometimes hefty price) between you and a buddy.