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Creamy and Crunchy: An Informal History of Peanut Butter
May 11, 2013 @ 10:30 AM - 12:00 AM
We spread it on sandwiches and dip celery into it (and Oreos!). But what do we really know about peanut butter? At this Culinary Historians of Southern California presentation, Jon Krampner discusses his new book, which examines all there is to know about the versatile American staple. More information