3 New and Notable L.A. Restaurants to Try in August

An exciting new Korean BBQ spot, and more
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From a new small-plate spot from Antico chef Chad Colby to more NYC-style pizza, here are some new restaurants to check out this month.


Bari

if Antico’s pizza became a regular pandemic pick-me-up for you, head to chef Chad Colby’s stylish new spot. Nibble on small plates inspired by Puglia, then feast on house-made pastas. 8422 W. 3rd St., Beverly Grove.

Danny Boy’s

The latest New York-style pizza joint to invade Los Angeles boasts a promising pedigree. Chef Daniel Holzman got his start at Eric Ripert’s Le Bernardin then went on to launch the phenomenally popular NYC chainlet the Meatball Shop. 330 S. Hope St., downtown.

Daedo

This high-end Korean barbecue spot, an offshoot of a beloved Seoul institution, is an exciting addition to the L.A.’s grilled meat offerings. Servers cook Certified Angus Beef Prime tableside with precision. After you’ve had your meaty fill, try the signature fried ride. 4001 W. 6th St., Koreatown.


RELATED: 3 New L.A. Restaurants to Try in July


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