Drake Is Now an Investor in L.A.-Based Chain Dave’s Hot Chicken
The Canadian rapper joins Samuel L. Jackson in picking up a minority stake in the Nashville-style chicken chain
Highland Park Sandwich Speakeasy Jeff’s Table Is Branching Out with a Big Ol’ Pig Roast
Jeff Strauss's creative daytime sandwich spot will be working on its night moves on September 30 at Club Tee Gee
Want to Go Out Drinking in L.A. County? It’s Time to Get Vaccinated
A new health order coming down the pike is set to mandate proof of vax at bars, wineries, breweries, and more
How Two Friends Made Their Dream of a Delicious Dairy-Free Dessert a Reality
With determination and years of R&D, the duo behind Dear Bella perfected vegan ice cream
Gogo’s Tacos Brings the Classics—and a Burst of Color—to a Bustling Intersection
At her new spot in what's technically Koreatown, Guerrilla Tacos partner Brittney Valles channels the straightforward cooking she did with her grandmother as a kid
Impossible Chicken Nuggets Are ‘Even More Convincing Than the Burger’
A new vegan chicken nugget from Impossible Foods is the latest in a string of high-profile faux poultry products. Can it rule the roost?
Celebrated Chef Josiah Citrin Shares His Favorite L.A. Dishes
The Michelin-starred chef tells us what he loves to eat when he eats around town
A Mother and Son Escaped Syrian Civil War and Now Run Two L.A. Food Trucks
On the Mama's Shawarma truck, chef Eyad Kawak and mom Krstein Kantarji are bringing a taste of their homeland to the streets of L.A.
A San Fernando Valley Sushi Superstar Is Coming Soon to Santa Monica
After gaining acclaim in Woodland Hills with creative, impeccably sourced omakase, the Brothers Sushi is ready to test the waters on the Westside
Gold Coast, the Legendary WeHo Gay Bar, Rises from the Dead
The dusty Santa Monica Boulevard dive bar that closed after 40 years is reopening next year with new owners, a new name and a fetching facelift
