Peter Meehan to Resign as Los Angeles Times Food Editor
Critics say Meehan mistreated staff and failed to truly understand L.A.'s diverse food culture
A Local Taqueria Shuts Down Because Patrons Are Having Tantrums Over the Mask Mandate
Two Hugo's Tacos locations have temporarily shuttered because maskless customers are harassing employees
Private Dining Pods Are One Local Restaurant’s Solution to Social Distancing
At Lady Bryd Cafe, you can enjoy a meal in your own isolation shelter
Donut Man Opens at Grand Central Market This Friday
After months of waiting, strawberry-stuffed doughnuts are now within reach
Happy Ice Hopes to Offer Something Sweet in Challenging Times
Transitioning from truck to storefront amid pandemic and protests hasn't been easy, but for founder Lemeir Mitchell, it's a labor of love
Satisfy Your Sweet Tooth at These 9 Black-Owned Bakeries
Helping small businesses bounce back from the disruption of the pandemic is as easy as eating doughnuts, cupcakes, and Brookies.
These Black-Owned Restaurants and Shops Are Open for Business
Supporting these L.A. businesses, many struggling to survive the pandemic, feels as vital as ever
Los Angeles Restaurants and Hair Salons Can Start Reopening
Some businesses might begin operations by the weekend
After 60 Years, Tito’s Tacos Is Offering Something New
The Culver City taco spot is rolling out delivery service for the first time in its history
Guidelines Offer a Glimpse at What L.A. Restaurants May Look Like When Dine-In Service Returns
Expect limited hours, frequent deep cleaning, and physical distancing