Ox & Son Starts Weekend Brunch with Oysters and Chocolate Bacon Bourbon Pancakes

You can also get chef Brad Miller’s chicken-fried duck confit in a sandwich

Chef Joji Inoue Gives Chaya Downtown a Fresh Start

Straight-from-Japan seafood should appeal to fans of both the raw and the cooked

The New Wonder Bread

Sure it’s artisanal, but can it handle my tuna salad? This loaf can.

Romanian-Inspired Lemon Poppy Kitchen Now Open For Dinner

Plachintas in Glassell Park’s culinary desert
10 Best New Restaurants

Where to Taste L.A.’s Best New Restaurants in One Night

Join us on Thursday, January 22 as we celebrate the city’s most delicious newcomers
Taste of Venice

5 Things You Need to Eat at Taste of Venice This Weekend

Because L.A. Food and Wine isn't the only food festival in town
Odys + Penelope

The Kuh Review: Odys + Penelope

Quinn and Karen Hatfield tap into the thrill of the grill at their newest spot

Cardamom’s Lunch Special is Hot Stuff

A generous two-course deal at the new Beverly Boulevard restaurant doesn't skimp on spice

Perk up: Five Starbucks Alternatives in Highland Park

While “The Most Depressing Starbucks in America” undergoes a makeover, get better coffee at one of these places