Knives Out! How a Coterie of Chefs Reinvented L.A. Cuisine In the Early 80s
These renegade cooks overtook the city’s food scene, rethought the business and made food a thing of international fame
A Variety of Stellar Local Dining Awaits at Taste America: LA Edition
Looking to sample restaurants you may not have tried otherwise? On July 27, a benefit for the James Beard Foundation and local chefs will give you the opportunity in an open-air setting
Three Angeleno Chefs Are ‘Back to Win’ MasterChef’s Competition (Exclusive Video)
The final 20 contestants of MasterChef ‘Back To Win’ is Angeleno-heavy, with three contestants from the city remaining
This New Culver City Hot Spot Is Hoping to Be the Life of Every Party
Pasta! Polaroids! Margaritas! Tequila Shots with Sprinkles! Etta is making dinner out into a celebration
Estrano Brings Punk Rock Vibes to the Pasta Pop-Up Scene
Chef Diego Argoti learned the rules of good pasta in the kitchen at Bestia. Now he's breaking those rules in all the best ways.
Seven Local Restaurants Just Earned Their First Michelin Stars
A rundown of where to head if you want to see (Michelin) stars
How Melody Went from Struggling Restaurant to Pop-Up Hot Spot
When business slumped, Eric Tucker scrapped everything and invited young talent into his Virgil Village kitchen
Drake Is Now an Investor in L.A.-Based Chain Dave’s Hot Chicken
The Canadian rapper joins Samuel L. Jackson in picking up a minority stake in the Nashville-style chicken chain
Highland Park Sandwich Speakeasy Jeff’s Table Is Branching Out with a Big Ol’ Pig Roast
Jeff Strauss's creative daytime sandwich spot will be working on its night moves on September 30 at Club Tee Gee
Celebrated Chef Josiah Citrin Shares His Favorite L.A. Dishes
The Michelin-starred chef tells us what he loves to eat when he eats around town
