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This Week in L.A. Food News: April 19 Edition
The good, the bad, AND the ugly
It’s Friday afternoon. The clock is ticking slower than ever and you’re already mentally checked out at work. To help pass the time, we present you with a weekly recap of some of the food-focused gems we’ve mined from our own site and from friends around the interwebs, to help keep you in the know. Read on and try to enjoy your last few hours of office thumb twiddling… that drink will be in your hand soon enough.
How Does Daily Dose’s Garden Grow? [Grub Street L.A.]
David LeFevre’s Fishing With Dynamite to open this month [Daily Dish]
Frugal Find: Guatemalan Gems at Tikal [LA Mag Digest]
Jeff Mahin on Making People Happy With Pizza [Zagat]
Cochon 555 Flies Into L.A. Next Month [LA Mag Digest]
Bill Elwell of Bill & Hiroko’s Hamburgers in Van Nuys [Eater L.A.]
Hooters Bomb Threat Shuts Down Hollywood Boulevard [THR]