Today's weather forecast: Hazy dazy
A graduate of the California School of Culinary Arts and a BJCP Recognized Beer Judge, Clemens is the author of The Sriracha Cookbook and co-author of The Craft of StoneBrewing Co. He's currently writing The Veggie Lover's Sriracha Cookbook, which is due out in July 2013. Follow his musings on Twitter via @RandyClemensEsq.
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