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Circa

Posted on 5/13/2013 8:45:00 AM by Los Angeles magazine
In this loungy tavern, Octavio Becerra—along with executive chef Bryon Freeze—channels the culinary melting pot of L.A. Read More

Barnyard

Posted on 4/29/2013 11:14:00 AM by Los Angeles magazine
This is the kind of place most hip cities have dozens of but that had somehow eluded Venice: a great neighborhood restaurant. Read More

Bestia

Posted on 2/5/2013 10:31:00 AM by Los Angeles magazine
Before opening as Bestia, this arts district looker was home to the Test Kitchen pop-up series, where host Ori Menashe, formerly of Angelini Osteria, welcomed chefs from across the city. Now it’s his turn to be in charge. Read More

Kitchen Table

Posted on 11/30/2012 12:00:00 PM by Los Angeles magazine
Enjoy dining on the outdoor deck while sifting through menu options with entrées categorized by generic headings like Cow, Pig, Bird, Fish, or Earth. Read More

Osteria Drago

Posted on 11/1/2012 12:00:00 PM by Los Angeles magazine
Although Drago Ristorante is closed, its handmade pastas live on at this addition to Celestino Drago’s Italian empire. Read More

The Parish

Posted on 11/1/2012 12:00:00 PM by Los Angeles magazine
Chef Casey Lane's gastropub serves up tantalizing guilt-less guilty pleasures including battered fish & chips and buttermilk fried chicken. Read More

The Sycamore Kitchen

Posted on 11/1/2012 12:00:00 PM by Los Angeles magazine
At first we dismissed Karen Hatfield’s new café as a humble bakery-and- sandwiches operation. How wrong we were. OK, the tuna sammie... Read More

Alma

Posted on 10/1/2012 12:00:00 PM by Los Angeles magazine
In Ari Taymor's new Venice café, he and his team execute contemporary plates that take their cues from the seasons. Read More

Superba Snack Bar

Posted on 10/1/2012 12:00:00 PM by Los Angeles magazine
Chef Jason Neroni's small plates include a touch of Asian, Southern and Italian with miso blue cheese, fried chicken and handmade pastas. Read More

Bow & Truss

Posted on 10/1/2012 12:00:00 PM by Los Angeles magazine
The NoHo Arts District spot, which offers a Latin menu by chef Stefhanie Meyers including three twists on paella. Read More
 
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