Category: editors-picks - Digest - Los Angeles magazine
 
Archive

Top 15 Sushi Restaurants

From Little Tokyo to the Valley’s “Sushi Row,” L.A. pairs rice and raw fish like nowhere else. With special attention to sustainability, we dive into the city’s number one cuisine. Here’s where to find the city’s best. Read More

The Top 10 Best New Restaurants of 2012

It’s been a year for appreciating the simple things: the magical properties of wood-fueled flame, the expert Glide of a knife through a morsel of fish, and the virtues of impeccable ingredients in devoted hands. We salute the city’s most appetizing arrivals Read More

The Best New Restaurants of 2012

Our list of the top ten new eateries is finally online! Read More

Best New Restaurants of 2012: Too New To Tell

Five promising spots that just missed the deadline Read More

An Insider’s Guide to This Year’s Top Ten Best New Restaurants

In the January issue we salute the city’s most appetizing arrivals. Here’s what to know before you go. Read More





 
more promotions
Subscribe to Los Angeles magazine