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Grilling Week 2013
Sam Baxter, of Connie & Ted's, on How to Grill Whole Fish at Home
6/28/2013 2:23:00 PM
Step-by-step instructions from a fish master.
Get Sauced: Five Local Spreads For Your Summer Grill
6/28/2013 1:39:00 PM
Whether you opt for sweet or spicy, finish your grilled goods with something strong.
Playing With Fire: 6 Cocktails To Serve at Your 'Cue
6/28/2013 11:38:00 AM
Caroline on Crack
Julian Cox, Marcos Tello, Zak Fishman & more top bartenders share drink recipes that pair well with grilled foods.
Flame Throwers: L.A. Chefs' Favorite Home Grills
6/28/2013 11:28:00 AM
Here’s what lights their fire.
A Perfect, No-Fail Sauce for Grilled Meat, Fish, and Vegetables
6/27/2013 3:52:00 PM
A recipe for romesco from Chef Christian Page.
On the Latin Beat: Five Places to Surf & Turf the Latin Americas in L.A.
6/27/2013 1:07:00 PM
From Argentina to Mexico, this is the meatiest tour around.
This Week in Kuh: On Grilling
6/27/2013 12:01:00 PM
Getting to know Patric Kuh, the magazine's restaurant critic.
High Steaks: Exclusive Tips From L.A.'s Grill Masters
6/27/2013 9:08:00 AM
Secrets on how to sear the sexiest steak.
Well Seasoned: All About Musso & Frank's Grill
6/26/2013 2:15:00 PM
The numbers on Musso & Frank’s antique implement.
Yakisoba Noodles Are All Up in Our Grill
6/26/2013 1:35:00 PM
Don't try this at home.
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Epic workouts. Unexpected luxuries. Join Equinox in August and take $200 off
Each month (through September), one lucky fan will win two pairs of tickets to The Food Event 2014 on Sunday, October 19th at Saddlerock Ranch.
Enter to Win Tickets to Girls Night Out at the Geffen: August 14
L.A.'s Bar and Drink Scene is Now on Tap
The MKC first took shape off paper as a lump of clay. Ross Aquilina, Master Modeler, gathered the tools he’d created specifically to articulate the perfect curves in the Lincoln Design studio and began to formulate the first shapes of the car. Learn More. Learn More.
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