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Author Marielle Wakim

  • Marielle Wakim

    Associate Editor

    Marielle joined Los Angeles magazine in 2012 as an intern and came on full time in March of 2013, where she now works in the web, editorial, and marketing departments. Prior to settling in at Los Angeles, she earned her Masters in Professional Writing from the University of Southern California, where she studied non-fiction, fiction, and screenwriting. Her strengths are humor and memoir; her weaknesses are cookies and Zac Efron.

    Her writing has been featured on NPR, Relevant, The Huffington Post, Thought Catalog, and in Montage Magazine.

 

Breaking: No One in L.A. Knows What Gluten Is

Jimmy Kimmel reveals us to be the shams we truly are Read more...

Tax Day Freebie Alert: Chocolate Chip Cookies at the Santa Monica Promenade

DoubleTree by Hilton will be giving out free cookies as a part of their Cookie Care campaign, which sets out to provide a tax break in the form of a sugar high Read more...

Finding Foodie-ism: A Q&A With Dana Goodyear

The New Yorker staff writer and author of Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture on the ways food has become the daredevil’s hobby of choice Read more...

A Byte-Sized Buffet of L.A.-Born Bites

Eating local is delicious Read more...

Musso & Frank Grill Waiter

Sergio Gonzalez dishes on his 41-year tenure as a server at one of L.A.’s great institutions Read more...
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