These Guys Had the Brass to Call Their New Cookbook 'The Best Cookbook Ever' - Digest - Los Angeles magazine
 
 

These Guys Had the Brass to Call Their New Cookbook 'The Best Cookbook Ever'

Food Flick Friday!

Brothers and New York-based chefs Eli & Max Sussman, they get around. They've also just finished their newest cookbook, and we can't get over the fact that they've decided to call it The Best Cookbook Ever. I mean, how SEO savvy are they? Also, bold. But then you watch the trailer for the book and it's charming and funny and appetizing all at once. And you realize that these kids actually know what they're talking about.

 


http://www.lamag.com/Pics/arrow.png All Food Flick Friday posts on LAMag.com

Leave a comment:

· Subscribe to comments
Be the first to comment here.

Advertisement

 
more promotions
Subscribe to Los Angeles magazine
 
Close

Advertisement

$(document).ready(function(){ $('#ctl00_MainFull_GenericControl4_uc73867103f2a245958f90e70d1ed893d5_pnlArticleContent').remove('p'); });