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Digest Blog
Lawry's Prime Rib Dinner for $1.25, Plus Some Wishful Thinking
Posted on
5/23/2013 9:20:00 AM
by
Daniela Galarza
What if these other classic L.A. establishments celebrated their anniversaries in the same way?
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Top 15 Sushi Restaurants
Posted on
5/23/2013 8:18:00 AM
by
Lesley Bargar Suter
From Little Tokyo to the Valley’s “Sushi Row,” L.A. pairs rice and raw fish like nowhere else. With special attention to sustainability, we dive into the city’s number one cuisine. Here’s where to find the city’s best.
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The Road to Becoming a Sushi Chef: Japan Vs. L.A.
Posted on
5/23/2013 8:17:00 AM
by
Lesley Bargar Suter
In Japan, it takes years of work to earn the title of Sushi Chef. In L.A.? Not so much.
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DispL.A. Case #72: Bullocks Wilshire Tea Set
Posted on
5/22/2013 4:43:00 PM
by
Chris Nichols
The history of Los Angeles as told through 232 objects.
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Hook, Line, And Drinker: L.A.’s Best Sushi Sips
Posted on
5/22/2013 2:17:00 PM
by
Randy Clemens
Defuse the sake bomb and step up your game with this primer on the most appetizing sushi sips
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Liquor Aisle Insider: K&L Wine's Spirits Buyer David Othenin-Girard
Posted on
5/22/2013 1:37:00 PM
by
Caroline on Crack
Whiskey, bourbon, and rye; plus, the next big spirit.
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I’m a Female Sushi Chef. Get Over It
Posted on
5/22/2013 12:15:00 PM
by
Niki Nakayama, chef and owner of N/Naka, explains the unexpected idiosyncrasy of being a female sushi chef.
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The Dish: Eric Garcetti Likes Chilaquiles
Posted on
5/22/2013 10:53:00 AM
by
Daniela Galarza
L.A.'s mayor elect at Antigua Bread in Highland Park.
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This Week in Kuh: Voting, Eating, and Tweeting
Posted on
5/22/2013 9:01:00 AM
by
Daniela Galarza
Getting to know Patric Kuh, the magazine's restaurant critic.
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Where To Fish for Deals on Sushi
Posted on
5/21/2013 6:14:00 PM
by
Garrett Snyder
Cheap sushi isn’t an oxymoron (or a health hazard). These four spots nail the quality-to-price ratio.
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