888 Seafood Restaurant

Cheap Eats: Chinese, June 2012

Dim sum can be expensive, but 888 serves a parade of excitement-packed steamer baskets that start as low as two bucks. Standard fare includes shrimp har gow, pork siu mai, and the perennial favorite, the BBQ pork bun. For the adventurous (or those who love to chew), there’s the garlicky chicken cartilage house special.

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