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Author Bill Esparza

  • Bill Esparza

    Digest Blogger

    Esparza is a professional musician, writer, and blogger whose travels throughout Latin America have made him a leading expert on Latin American cuisines. He fell in love with Mexican cooking at his grandmother's table and on childhood trips to his family's hometown of Aguascalientes, Mexico, where he was introduced to street food. His original style of writing and passion for culture have made Esparza a go-to source for magazines, newspapers, and food travel shows. His knowledge has been acquired the old-fashioned way, from firsthand experience on the streets and at the stands and markets of Los Angeles, Mexico, Central America, the Caribbean, and South America.

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Vitamina T: Rotisserie Chicken Tacos at Lennox Pollo

Inglewood gives us the bird. Read More

Mexico Looks to Reduce its Trade Deficit with China, One Tequila Shot at a Time

Here's how to celebrate the new Tequila Agreement. Read More


From Singapore to the 626: L.A.'s Spiciest Night Market is Back

Street food comes out to play at Arcadia's 626 Night Market. Read More

Vitamina T: Carnitas Tacos from the Other Side of the Tracks

Tacos and tools on Slauson’s “Pollo Loco” corridor. Read More

Street Food Goes to the Movies

Check out Street Food Cinema this summer. Read More


Nina Garcia Brings Mexico City-Style Street Food to the Carnitas Uruapan Market

Breed Street might be gone, but the corner of St. Louis and Cesar Chavez just got a little more interesting. Read More

Vitamina T: Oaxaca Town Café Serves Up a Double-Fisted Sandwich

Welcome to Oaxacalifornia. Here, have a torta. Read More

Hola Mexico Film Festival Serves up a Taste of Mexico through May 22

Don't miss Viva Mezcal or the Gran Parrillada this week. Read More

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